So you is likely to be preparing COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY recipes for your family however this tips may be helpful.
By no means cook this stuff in an Air Fryer
In the last few years, Air Fryers have grow to be highly regarded as well as an essential kitchen appliance. Basically an amped-up countertop convection oven, it's fairly frequently recommended by cooking experts to arrange frozen food, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has rather a lot much less fats. This cooking methodology might also reduce down on a number of the other dangerous effects of oil frying.
Before you jump to COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY recipe, you may want to read this short interesting healthy tips about In This Article We’re Going To Be Looking At The Many Benefits Of Coconut Oil.
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We hope you got insight from reading it, now let’s go back to coconut milk prawn curry / creamy shrimp curry recipe. You can have coconut milk prawn curry / creamy shrimp curry using 14 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY:
- Prepare 200 grams Prawn
- You need 1 Onion
- Take 1 tsp Red chilli Powder
- You need 1 tsp Turmeric Powder
- Prepare 1 tsp Ginger garlic paste
- Take 1 small Stick Cinnamon
- Provide 2 Cardamon
- You need 2 Cloves
- You need 1 Star anise
- Get 1 cup Coconut milk
- Prepare 1 tbsp Coconut oil
- You need As per taste Salt
- Get 1 sprig Curry leaves
- Get Handful Coriander leaves
Instructions to make COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY:
- Marinate the prawns with salt, red chilli powder, turmeric powder and ginger garlic paste.
- Heat oil in a pan and add in the spices(cinnamon, cardamom, cloves, star anise). Then add in the onions, curry leaves and saute them till it changes colour.
- Now add the prawns and saute a little.
- Further add the coconut milk, cover and cook for 3 to 5 mins in low flame.
- Check for salt and consistency. Garnish with coriander leaves.
- Coconut milk prawn curry is ready to serve.
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