Here's how Kaju masala curry may help you in weight loss
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Before you jump to Kaju masala curry recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.
You already know that the body needs a healthy heart. Think about this: How can the rest of your body remain healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you must adopt a good and healthy lifestyle and exercise regularly. Are you aware, however, that several specific foods are great for making your heart be healthier? Today, you will learn which foods are great for your heart.
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We hope you got insight from reading it, now let’s go back to kaju masala curry recipe. To make kaju masala curry you only need 20 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Kaju masala curry:
- Prepare Cashew tomato paste
- Get 1 tbsp ghee
- Take 2 dry red chilli
- Prepare 1/2 cup cashew nut
- Provide 2 medium sliced onion
- Use 3 medium cut tomatoes
- Provide 6-7 garlic cloves
- Prepare as required Water
- Take For gravy
- Use 1 tbsp ghee
- Use 1 tej patta
- Provide 1 cup cashew nut
- Use 1 tbsp jeera
- Take 2 tbsp Kashmiri red chilli powder
- Provide 1 tbsp coriander powder
- You need as required Water
- Take to taste Salt
- You need 1 TSP garam masala
- Get 1 TSP fresh cream
- You need 1 TSP kasuri methi dry
Steps to make Kaju masala curry:
- Hart ghee. Add cashew nut and fry till golden brown. Add onion. Dry red chillies. Tomatoes. Garlic cloves and cook until tomatoes and onion mushy.
- Cool down to room temperature and grind to a fine paste. Add water to adjust the consistency. Gravy is ready and keep a side
- Heat the ghee. Add jeera and Tej patta saute it for few minutes. Add cashew nut and saute till golden brown.
- Add red chilli powder. Coriander powder and saute it for min. Add prepared gravy. And cook it on a law flame for 7-8 min
- Add hot water to adjust consistency and bring it boil. Add kasuri methi. Garam masalo and cream. Mix well
- Kaju masala curry is ready. Serve hot with roti and salad.
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