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Homemade Loaded Mashed Potatos
Homemade Loaded Mashed Potatos

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We hope you got benefit from reading it, now let’s go back to homemade loaded mashed potatos recipe. To cook homemade loaded mashed potatos you need 6 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Homemade Loaded Mashed Potatos:
  1. Take 6 medium Potatos (Peeled)
  2. Get 2 packages Real Bacon Pieces
  3. Use 2 bunch Green Onions (Chopped)
  4. Take 1 packages Shredded Cheddar Cheese
  5. Prepare dash Milk
  6. Prepare 2 tbsp Butter
Steps to make Homemade Loaded Mashed Potatos:
  1. Wash, peel and chop potatos into cubes
  2. Place potatos in large pot with water and bring to a boil
  3. Preheat oven to 350
  4. Once potatos are soft, remove from heat and drain
  5. Place drained potatos into large bowl and add butter, milk, half of the green onion and one package of bacon pieces two handfuls of cheese
  6. Beat the potato mixture until creamy
  7. Scoop potatos into an oven safe baking dish
  8. Smooth the potatos and make them even across the top. Sprinkle second package of bacon pieces on the top and cover with cheese
  9. Place the dish in the oven for about five minutes
  10. Remove from oven and enjoy!!

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