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We hope you got benefit from reading it, now let’s go back to bottle gourd fritters curry recipe. You can cook bottle gourd fritters curry using 14 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Bottle Gourd Fritters Curry:
- You need lauki ( bottlegourd) Peeled and grated
- Take medium size Onions chopped
- Get ginger garlic paste
- Use Turmeric powder
- Provide Red chilli powder
- Provide Salt
- You need Water
- Take besan/ gram flour
- Take Green chillies chopped
- Use Bay leaves
- Use Curd
- Prepare Cumin seeds
- Take Cumin powder
- Provide Oil
Instructions to make Bottle Gourd Fritters Curry:
- Take the greates lauki in a bowl, add the besan, Salt, spices, ginger garlic paste, green chillies and make a thick paste
- In a pan, heat the oil and deep fry the pakaudas out of the paste
- In a pan, heat oil for curry, add cumin seeds, bay leaves, onions and cook until onions are brown. Add the spices to the curd, mix well and add to the pan. Cook for 2 minutes, add salt to taste and add water. Mix well and cook for 2/3 minutes.
- Add the fritters (pakaudas) to the curry, turn off the gas. Garnish with coriander leaves. The curry is ready to serve with some plain rice or zeera rice.
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