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Mike's Potsticker Dipping Sauce
Mike's Potsticker Dipping Sauce

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We hope you got insight from reading it, now let’s go back to mike's potsticker dipping sauce recipe. You can have mike's potsticker dipping sauce using 18 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Mike's Potsticker Dipping Sauce:
  1. Use ● For The Sauce
  2. Provide 1/4 Cup Soy Sauce
  3. Use 1/4 Cup Water
  4. You need 1 tbsp Gochujang Paste [red chilie paste]
  5. Take 1 tbsp Rice Wine Vinager
  6. Prepare 1 tsp Pureed Ginger
  7. Get 1/2 tbsp Fine Minced Garlic
  8. You need 2 tbsp Siricha Garlic Sauce
  9. You need 1/2 tsp Hoisin Sauce [optional]
  10. You need 2 tbsp Brown Sugar [or more to taste]
  11. You need 1/2 tsp Granulated Garlic Powder
  12. Use 1/2 tsp Granulated Onion Powder
  13. Take 2 tbsp Fine Chopped Green Onions
  14. Get Handful Of Fresh Cilantro Leaves
  15. Provide ● Garnishes & Sides [as needed]
  16. Prepare Fine Shredded Cabbage
  17. Get Leaves Fresh Cilantro
  18. You need Chinese Mustard
Instructions to make Mike's Potsticker Dipping Sauce:
  1. Here's what you'll need. Cilantro not pictured.
  2. Add everything together and mix well. Leave at room temperature.
  3. Fry your raw potstickers in Sesame Oil until golden brown. Two minutes on both sides.
  4. Consider serving potstickers over fine shredded cabbage. Then, dip and enjoy!

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