So you is likely to be making ready Potatoe & Onion Casserole recipes for your loved ones but this tips may be useful.
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We hope you got insight from reading it, now let’s go back to potatoe & onion casserole recipe. You can have potatoe & onion casserole using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Potatoe & Onion Casserole:
- Get 6-8 potatoes washed, with skin & sliced in rounds
- Take 1/2 yellow onion sliced thin
- Take 1/2 stick butter (cold) cut into small pieces
- Get 1/3 cup grated parm cheese
- Take 1/4 cup condensed cheddar cheese soup
- You need 1 heaping tablespoon of sour cream
- You need hot water (about 1.5 cups)
- Prepare to taste salt & pepper
Steps to make Potatoe & Onion Casserole:
- Spray a 9 x 13 inch baking dish with cooking spray.
- Layer potatoes, salt/pepper, butter, parm & onions in baking dish. Sprinkle with a little dried parsley.
- Mix together soup, sour cream & hot water. Pour over potatoes.
- Cover with foil & bake for 1 hour & 15 minutes. Uncover & bake for 15 more minutes.
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