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We hope you got insight from reading it, now let’s go back to chicken skewers (vietnamese style) recipe. You can cook chicken skewers (vietnamese style) using 17 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Chicken skewers (Vietnamese style):
- Get 600 gr chicken breast
- You need For Marinade:
- Take 1 lemon grass
- Prepare 3 spring onion (white part)
- Take 1 clove garlic
- You need 1/2 tsp turmeric
- Get 1 tbsp brown sugar
- You need 1/2 tsp salt
- Provide 1/2 tsp black pepper
- Get 3/4 tsp paprika powder
- You need 1 tbsp fish sauce
- Provide 4 tbsp oil
- Prepare 1 tsp corn starch
- You need 6 tbsp Water
- Get For spread:
- Prepare 1 tbsp honey
- Use 1 tbsp hoisin sauce
Steps to make Chicken skewers (Vietnamese style):
- Cut the chicken into small cubes, and place it in a bowl.
- Using a food processor, process all the marinade seasoning until smooth, and then pour it to the chicken. Let it marinade for 30 minutes.
- Mix 1 tbsp honey and 1 tbsp hoisin sauce
- Stick the meat cubes with the bamboo skewers, probably about 4-5 cubes per skewers.
- Brush a non stick skillet with a little bit of oil, and then heat it.
- If the skillet is already hot enough, place the chicken skewers in to the pan, after 3-4 minutes brush the chicken skewers with the mixture of honey and hoisin sauce on each side until they are cooked through and has nice golden brown on them
- Chicken skewers is ready to be served
- Check the video how did I make this recipe on my YouTube channel: Chttps://youtu.be/eMfXoIMcPn4
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