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Before you jump to Mushroom Cookies recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already are certain that you must have a fit and healthy heart. After all, if your heart is in bad shape then the rest of you isn’t going to be healthy also. You already know that getting regular exercise and following a healthy lifestyle both factor heavily into the overall health of your heart. But did you know that there are a number of foods that have been proven to help you improve the health of your heart? In this article, you will discover which foods are great for your heart.
Your heart needs blueberries. Blueberries are high in antioxidants, particularly pterostilbene. Pterostilbene acts much like the resveratrol found in grapes. Pterostilbene is an antioxidant that helps the body be better at processing cholesterol as well as fats. If your body has the ability to easily break down fat and cholesterol, they are not going to amass in your body or cause your heart to have problems. That, basically, helps your heart be in great condition.
There are plenty of foods that you can consume that are great for your body. No doubt, the foods discussed in this article can help your body in numerous ways. These foods are especially good for the heart, though. Try introducing these heart-healthy foods into your diet daily. Your heart will be grateful for it!
We hope you got insight from reading it, now let’s go back to mushroom cookies recipe. You can have mushroom cookies using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Mushroom Cookies:
- Prepare 250 grams butter
- You need 1 cup powdered sugar (I used the measuring cup)
- Prepare 2 eggs
- You need 400 grams cornstarch
- Use 1 pack baking powder (10g)
- Take 1 pack vanilla (10g)
- Use 390 grams all purpose flour
Instructions to make Mushroom Cookies:
- Put the softened margarine, powdered sugar and egg at room temperature into the kneading bowl and beat it well with a mixer.
- Let's add 400 grams of starch, vanilla and baking powder on it and mix it by hand. It will have a consistency that sticks to the hand.
- Let's add flour in a controlled until it gets a soft consistency that does not stick to the hands. I used about 390 grams flour.
- Let's take some large pieces of walnuts from the soft dough and roll them. Let's arrange them on a baking tray with baking sheets. Let's put cocoa in a separate bowl. Let's dip the mouth of the soda bottle in cocoa and press it on the cookies.
- Let's bake it in a preheated 180 degree oven so that it stays white for 15 minutes. - With these measurements, 25 cookies are obtained. Bon appetit
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