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We hope you got benefit from reading it, now let’s go back to ~* baked pepper jackin' pork chops *~ recipe. To make ~* baked pepper jackin' pork chops *~ you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook ~* Baked Pepper Jackin' Pork Chops *~:
- Get 2 Pork Chops
- Provide 2 slice Pepper Jack Cheese
- Use 10 Saltine Crackers (Crushed finely)
- Use 1 1/2 cup Pamesan Cheese
- Provide 2 tbsp Cream Cheese
- Prepare 2 tbsp Butter
- Use 1 cup grated parmesan cheese
- Get 1 1/2 cup cream cheese
- Take 1 tbsp paprika
Steps to make ~* Baked Pepper Jackin' Pork Chops *~:
- Take your thawed pork chop pieces and paint them with cream cheese. Sprinkle with salt & pepper and season salt.
- Put together crushed saltines, parmesan cheese and set aside.
- Cover your "cream-cheesed" chops with your crumb mix. Set them in a pre-foiled pan then cover each piece with a slice of spicey pepper jack cheese. Pour 2 tbsp of melted butter over chops. Cook in your oven at 375°F for 25 minutes. Use a meat thermometer for thicker cuts to be sure it's cooked all the way through!
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