This is how Steam Tofu and Ground Cuttlefish might help you in weight reduction
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Before you jump to Steam Tofu and Ground Cuttlefish recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We Are Going To Be Looking At The A Large Amount Of Benefits Of Coconut Oil.
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We hope you got insight from reading it, now let’s go back to steam tofu and ground cuttlefish recipe. You can have steam tofu and ground cuttlefish using 4 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Steam Tofu and Ground Cuttlefish:
- Prepare 1 block firm tofu
- Take 250 g ground or minced cuttlefish
- Prepare White pepper
- Get 1 little bit salt
Steps to make Steam Tofu and Ground Cuttlefish:
- In a deep bowl mash the tofu and put in a strainer for 15 mins to remove the excess water. The add the cuttlefish, white pepper and a little salt and mix properly. Form in any style you want and set aside
- Pour water in a steamer then it start to boil place the cuttlefish and tofu mixture and steam for 12 mins
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