So that you may be preparing Curd rice recipes for your loved ones but this ideas may be useful.
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We hope you got benefit from reading it, now let’s go back to curd rice recipe. You can cook curd rice using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Curd rice:
- Get cooked rice
- Get curd
- Use milk
- Use green chilli chopped
- Take curry leaves
- You need coriander leaves
- Take oil
- Get mustard seeds
- Use cumin seeds
- Provide Salt as per your taste
- You need asafoedita
- You need For garnishing
- Prepare pomegranate arils
- Use finely chopped cucumber
- Get coriander leaves
Steps to make Curd rice:
- Take A large deep bowl put sufficient amount of lukewarm mushy rice then add lil curd and milk.
- Mix very well and break lumps if any. You can either use the spoon or masher while breaking the lumps.
- Add chopped green chilies and chopped coriander leaves, Add salt Mix very well. Keep aside.
- Tempering curd rice - Heat oil in a tadka pan Add mustard seeds. - Let the mustard seeds crackle, asafoedita and cumin seeds pour this in the curd and immediate mix it with rice.
- Serve this curd rice top with cucumber, chopped green chilies, coriander leaves, and pomegranates.With papad taste is yummy 😋
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