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Crispy Charred Cauliflower
Crispy Charred Cauliflower

Before you jump to Crispy Charred Cauliflower recipe, you may want to read this short interesting healthy tips about Some Foods That Benefit Your Heart.

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Remember when your mom and dad would tell you an apple a day keeps the doctor away? The truth is that apples have numerous minerals and elements that can help your heart remain healthy. They have loads of soluble fiber which works kind of like a scrub brush on your artery walls so that cholesterol can’t amass and build up into blockages. The truth is that eating just one Red Delicious apple daily can make your LDL levels drop by as much as eight percent. That’s a terrific number if you’re attempting to improve your heart health!

There are lots of foods out there that that are terrific for your body. It’s true that each of the food mentioned in this article can help your body in a variety of ways. These foods are especially good for the heart, though. Start consuming these foods every day. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to crispy charred cauliflower recipe. To cook crispy charred cauliflower you only need 3 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Crispy Charred Cauliflower:
  1. Use 1/2 large head of cauliflower - cut into large florets
  2. Get 2 tbs olive oil
  3. Get to taste salt, pepper, garlic powder
Steps to make Crispy Charred Cauliflower:
  1. Preheat oven to 375°F. Line a baking sheet with foil.
  2. Place prepped cauliflower in in a large bowl. Drizzle with oil. Toss to coat. Sprinkle with seasonings and toss once more.
  3. Spread out evenly on baking sheet, making sure there's plenty of space between florets. Bake until charred and crispy. Mine was about 30 minutes I believe. Hehe.

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