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Kerala style egg curry
Kerala style egg curry

Before you jump to Kerala style egg curry recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.

You already know that the body needs the heart to be healthy. Here’s something for you to think about: if your heart isn’t healthy then the rest of you won’t be healthy either. You already know that if you want your heart to be healthy, you have to lead a good and healthy lifestyle and exercise regularly. Are you aware, however, that several specific foods are good for improving the health of your heart? Keep reading to find out which foods are great for your heart.

Beans, would you believe it, are very good for your heart health. It’s true that your nose won’t appreciate them so much, in particular, the after effects of consuming beans, but they’re extremely healthy food items. This does not mean, though, that simply ingesting beans will make your heart be much healthier or neutralize the effects of unhealthy foods you might be consuming. What we mean is that subbing in pinto beans or edamame for the chicken on your Caesar’s salad or eating a soy burger in place of a beef hamburger is a great idea. The good news is that beans are tasty–good enough that you may not miss eating meat.

There are plenty of foods that are good for your body. It’s true that every food brought up in this article can help your body in many ways. The foods mentioned are especially beneficial for the heart, though. Start eating these foods each day. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to kerala style egg curry recipe. To cook kerala style egg curry you need 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kerala style egg curry:
  1. Use 7 eggs boiled
  2. You need 2 onions
  3. You need 2 tomatoes
  4. Get 2 TBS ginger garlic paste
  5. Provide as needed coconut oil
  6. Provide To taste Salt
  7. You need 1/2 cup Coconut milk
  8. Get as needed Curry Leaves (1spring)
  9. Provide 2 tsp Red chilli powder
  10. Take 1/2 tsp Turmeric powder
  11. Get To taste Garam masala
  12. Prepare 2 Green chilli
  13. Prepare Water as required
Steps to make Kerala style egg curry:
  1. Heat coconut oil in pan,add garam masala,long zeera dalcini elachi black pepper,add onion chopped cook till transparent,add ginger garlic paste saute add tomatoes chopped,haldi and salt, green chilli.curryleaves.
  2. Fry boiled eggs (make slits before frying).fry till golden.
  3. When the gravy leaves oil add coconut milk,drop fried eggs one by one,add water if required.let if boil serve hot with paratha.

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