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We hope you got insight from reading it, now let’s go back to egg curry kolkata style/flavour of home recipe. To make egg curry kolkata style/flavour of home you need 16 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Egg curry kolkata style/flavour of home:
- Use 4 eggs
- Provide 2 medium potato
- Use 4 medium onion
- Provide 2 green chillis
- Take 1 tomato
- Take 2 table spoon Ginger garlic paste
- Get 2 tablespoon Cumin paste/cumin powder
- Get Turmeric powder
- Get Garam masala powder
- Use Red chilli powder
- Use For tempering
- Get 1/2 spoon Black cumin
- Take 1/2 spoon cumin
- Use 1 red chilli
- Prepare 1 bay leaf
- Get Mustard oil
Instructions to make Egg curry kolkata style/flavour of home:
- Boil eggs, cut vegetables.. in a wok put 1 spoon oil, little salt and turmeric and fry eggs..
- In the same wok heat oil followed by tempering..When Black cumin nice smell will come, add potatoes..Fry the potatoes in medium heat for 2 mins then add onions..fry untill onions gets tender..Then add ginger, garlic, green chilli paste.saute for 1 min and add tomato..
- Then add cumin powder and red chilli powder and cook untill oil start to get sepate..Add boiling water at that point..Then add eggs,salt and cook it at high flame as your desired consistency..
- Atlast sprinkle garam masala powder..
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