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The ingredients needed to make Scain's Cream of Mushroom and Leek Soup:
- Use 2 leeks, chopped and rinsed
- You need 8 oz baby Bella mushrooms, stems removed and chopped thin
- Prepare 3 tbsp olive oil
- Use 1 tbsp butter
- Prepare 1/2 cup white wine
- You need 4 cups veggie broth
- Take 1 tsp thyme
- Get 1/2 cup half & half
- Prepare 3/4 cup heavy cream
- Prepare salt and pepper
- Provide 2 tbsp fresh parsley
- You need 1/4 cup flour
Steps to make Scain's Cream of Mushroom and Leek Soup:
- In a stock pot on medium add olive oil and butter. Toss in leeks and stir, cook 15 min until very soft
- Add mushrooms and a pinch of salt. Stir, cook 10 min.add flour, cook a minute.
- Add wine, let it come to boil then add broth, thyme, a pinch of salt and pepper. Let simmer about 10 min.
- Add cream and half & half, let simmer on low about 10 min. Serve with fresh parsley on top.
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