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Before you jump to Gooey Butter Cake recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with Food.
You already realize that the body requires a healthy heart. Think about it: if your heart is not healthy then the rest of your body won’t be healthy. You already know that working out on a regular basis and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. Are you aware, though, that there are a number of foods that can help your heart be healthier? If you would like to know which foods to eat to improve your heart health, keep on reading.
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We hope you got benefit from reading it, now let’s go back to gooey butter cake recipe. You can cook gooey butter cake using 12 ingredients and 13 steps. Here is how you do it.
The ingredients needed to make Gooey Butter Cake:
- You need for the bottom layer:
- You need 1 box yellow cake mix (15.25oz.)
- Prepare 1 large egg
- Provide 1/2 cup butter (melted but not hot)
- You need for the top layer:
- You need 8 oz softened cream cheese
- Get 2 large eggs
- Provide 1 tsp vanilla extract
- Prepare 1/2 cup melted butter (but not hot)
- Take 16 oz powdered sugar
- You need topping:
- Get 1 powdered sugar for dusting
Steps to make Gooey Butter Cake:
- Preheat oven to 350°F
- Combine all ingredients for bottom layer. Beat well. Will be very thick but spreadable.
- Spray a 8x11.5x2 inch baking pan with non stick spray. Just a little, mostly the sides.
- Spread cake batter mix across entire bottom.
- In another bowl prepare the top layer. First beat cream cheese until creamy.
- Add egg, vanilla and butter. Beat well until nice and smooth.
- Stir in powdered sugar and beat agian until smooth.
- Pour cream cheese mix over the cake mix.
- Bake for 40-50 minutes. It should jiggle a little, and top should be golden brown.
- Remove from oven and let cool about 20 minutes..
- Sprinkle with a dusting of powdered sugar.
- Serve warm or cool.
- Enjoy!
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