Here's how Boondi Dahi curry may help you in weight reduction
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Before you jump to Boondi Dahi curry recipe, you may want to read this short interesting healthy tips about A Lot Of You May Possibly Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
In this day and age of people are trying to live a healthier life and you are going to discover that the usage of coconut oil can help you accomplish this. You’re also going to see that there’s not just one specific benefit that’s connected with coconut oil but the benefits can be vast. You should also be aware that coconut oil isn’t just something you are able to use inside your body to be healthy but also something you are able to use externally. In this article we’re going to be looking at some of the benefits which are related to the usage of coconut oil when compared to other oils.
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We hope you got benefit from reading it, now let’s go back to boondi dahi curry recipe. You can cook boondi dahi curry using 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Boondi Dahi curry:
- Prepare 250 gms sour curd
- Use 2 tbsp besan
- Get 1 cup namkeen boondi
- Provide 2 green chillies
- Provide 1/2 tbsp ginger chopped
- Take 1/2 tbsp red chillie powder
- Provide 1/2 tbsp turmeric powder
- Get 1/2 tbsp cumin seeds
- Prepare 1/2 tbsp mustard seeds
- Get 1/4 tbsp hing
- Use Few curry leaves and coriander leaves
- Take 1 whole dried red chilli for tadka
- You need to taste Salt
- Take 2 tbsp oil
- Use 1 glass water
Steps to make Boondi Dahi curry:
- Beat the sour curd and add besan, salt, red chilli powder, turmeric and one big glass of water..
- Beat till a pouring consistency. Heat a pan and add this mixture and let it boil.
- Add green chilli and ginger..
- After boiling for 15 mins.
- Remove from heat and add boondi and also give a tadka of hing, cumin and mustard seeds, curry leaves and dried red whole chilli..
- Garnish with coriander leaves and serve hot with khichdi or rice..
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