Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Cornflake Tart recipe here. We also have wide variety of recipes to try.
Before you jump to Cornflake Tart recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. There’s some benefit to this. But at times the last thing you want to do is put together a whole supper for yourself and your family. Sometimes you just would like to go to the drive through along the way home and call it a day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet program? You can do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is the way to eat healthy and balanced when you hit the drive through.
Concentrate on the sides. It wasn’t too long ago that French Fries were your only side dish option at a restaurant. Now many of the fast food menus have been widened considerably. Now lots of them provide salads. Chili can be another selection. You can get baked potatoes. You can make fruit. There are so many possibilities that you can choose that do not force you to consume foods that have been deep fried. When you buy your dinner through a drive through window, choose side dishes instead of just grabbing something premade. This helps you keep the calorie count low and lower your fat intake.
Logic claims that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you require. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to cornflake tart recipe. To make cornflake tart you need 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Cornflake Tart:
- You need golden syrup
- You need cornflakes
- You need butter
- Take sugar
- Use Red jam (raspberry, strawberry etc. Whatever you have)
- Provide Pastry
- Prepare plain flour
- Provide salt
- Provide butter
- Provide water
- You need Or 1 packet shortcrust pastry
Instructions to make Cornflake Tart:
- Make the pastry but mixing flour and salt, rub the butter until breadcrumb, then add water to form dough. Wrap in cling film and leave in fridge for 30min
- Lay the rolled out pastry into a greased dish, crimping the edges and prick the base
- Blind bake for 15min at 200oC
- Melt butter, sugar and golden syrup in a pan then stir in the cornflakes.
- When the pastry is done, spread the jam on it then cover with the cornflake mixture. Cook for another 5mins
- Serve with custard
If you find this Cornflake Tart recipe valuable please share it to your close friends or family, thank you and good luck.
