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Before you jump to Fish Shaped Parathas recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very good information. Occasionally, though, the last thing you want is to have to make a meal from scratch. Sometimes you just want to reach the drive through on the way home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because lots of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how you can find healthy food choices at the drive through.
Go with the side dishes. It wasn’t that long ago that French Fries were your only side dish option at a restaurant. Today the majority of the most popular fast food franchises have enhanced their choices. There are plenty of salads out there these days. You can get chili. You can get baked potatoes. Fruit is normally available. There are lots of wholesome options that do not include putting something deep fried into your body. When deciding on your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count lower and escape dedication.
Standard logic tells us that one positive way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let another person produce your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to fish shaped parathas recipe. You can have fish shaped parathas using 18 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Fish Shaped Parathas:
- Use 1 cup Spinach paste
- Take 1 bowl Leftover Dal
- Use 2 tbsp Gram flour
- Provide to taste Salt
- Provide 1 cup all purpose flour
- Take 1/2 cup grated carrots
- You need 2 tsp garam masala powder
- Provide 1 cup wheat flour
- Use 50 gm butter
- Get 1/2 tsp baking powder
- Get 1/cup chopped cabbage
- Provide 1/cup chopped capsicum
- You need 1 cup boiled mashed potatoes
- Get 2 tsp ginger paste
- Get 1 tsp dried mango powder
- Prepare 1/2 tsp red chilli powder
- Use 1 tbsp olive oil
- You need 1/2 cup milk for making dough
Steps to make Fish Shaped Parathas:
- Make a dough with all purpose flour, baking powder, butter, lemon juice, sugar powder and salt. Add milk as required. Keep the dough aside for 15 minutes.
- Heat a frying pan, put olive oil, grated, chopped veggies. Add ginger paste, red chilli powder, cinnamon powder, garam masala powder, mango powder and salt. Stir fry mix all together. Put off the flame and let the fillings cool down.
- Spread the dough cut four sides and keep cooked veggies in the centre. Then fold like a fish.
- Now with the help of a knife cut from the inner halves to the ends in equal parts. Cut three equal parts on each side of the chapati from the place where sabzi filling is there. - Now, firstly taking the top most cut parts, overlap both the sides on one another giving a cone shape to parantha. Place a black pepper ball in the middle of it.
- Alternately overlap the equal cut parts from the sides of the chapati until there is only one part left which will form the tail part of this fish shape paranth
- Design the tail with fork, eyes with black pepper mouth with red bell pepper. Brush with butter both sides.
- In the same way we can prepare different dough by adding leftover Dal,gram flour,carom seeds,salt,wheat flour for yellow coloured fish paranthas.Prepare in the same above method.
- For green coloured fish paranthas Prepare a dough by addding spinach paste and the preparation procedure is same.
- Now based on your preference, you may deep fry it in oil or shallow fry it on a tava on medium flame until golden brown. - Well, your fish shape crispy parantha is ready to serve to your toddler,kids as they are fascinated by these fish 🐟 shaped paranthas.
- Everyone wants variety in food so sometimes adults also like such changes.So enjoy 😊
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