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The ingredients needed to prepare Carne asada nachos, cantina style:
- Get 1 packages tortilla chips, i used juanitas brand, cantina style
- Take 2 lb chopped taco meat, beef carne, or carne asada, finely chopped
- Use 1 can spicy jalepeño refried beans
- Take 2 tsp garlic salt
- Use 2 tsp pepper
- Provide 2 tsp seasoning salt
- Take 2 tsp onion powder
- Prepare 1 large lemon, cut into 4 pieces
- Use 1 chopped cilantro, for topping
- Provide 1 chopped tomato, for topping
- Prepare 1 chopped white or green onion, for topping
- Provide 1 shredded mozzarella cheese
- Provide 1 shredded cheddar cheese
Instructions to make Carne asada nachos, cantina style:
- Cook beef in skillet over medium heat. during cooking, season with 1/2 tsp of each seasoning and 1 quarter of lemon at a time until all used. add more or less to taste. add also 2 pinch chopped cilantro to meat while cooking, until fully cooked. we cooked ours a little longer to make it a little crispy.
- Heat beans until heated through. mix in about 1/2 cup cheddar cheese, heat until melted (opt.)
- Place chips as desired on plate. "sprinkle" beans on chips. top with meat. top with cheese, place in microwave about 1 1/2 min, until cheese MOSTLY melted.
- Top with desired toppings, place in microwave about 30 sec. top with sour cream for dipping. add tapatio or fave hot sauce as desired.
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