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Before you jump to Chinese Chilli Idli recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is really very good advice. But occasionally the last thing you would like to do is prepare a whole dinner for yourself and your family. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet? You are able to do this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is how to eat healthfully when you visit the drive through.
Concentrate on the sides. It wasn’t that long ago that all you could get at the fast food cafe was French Fries. Now lots of the fast food choices have been widened considerably. Now you can get a range of salads. You might get chili. You can get a baked potato. You can get fruit. There are a lot of options that you can choose that do not force you to ingest foods that have been deep fried. When you buy your meal through a drive through window, choose side dishes instead of just grabbing something premade. You’ll keep calorie and fatty food count lower and escape commitment.
Logic claims that one of the best ways to stay healthy is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through now and then. Sometimes what you need is to let someone else make your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to chinese chilli idli recipe. To cook chinese chilli idli you only need 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Chinese Chilli Idli:
- Take 6 idlis (cooked/ leftovers)
- Take 4-5 garlic cloves (finely chopped)
- You need 1 tsp green chilli ginger paste
- Take 1 onion (petals)
- Use 1 capsicum,(cubed)
- You need 1/2 cup cabbage
- Use 2 tbsp spring onion
- Prepare 1 tsp red chilli sauce
- Take 1 1/2 tsp soy sauce
- You need 1 tbsp tomato sauce
- Use 1 tbsp vinegar
- Provide 1 tbsp schezwan sauce
- Prepare Few drops orange food colour (optional)
- Provide 2 tbsp oil
- Take For batter:
- You need 1/4 cup All purpose flour
- You need 2 + 1 tbsp corn flour
- Provide 1 tbsp rice flour
- Use to taste salt
- Take 1/2 tsp red chilli powder
Steps to make Chinese Chilli Idli:
- First cut all idli into long strips.
- In a bow add all purpose flour, corn flour, rice flour,salt and red chilli powder,mix well,add water and make medium thick batter.
- Meanwhile heat oil in a wok, now dip idli pieces one by one into the better and drop into hot oil.Fry until nice golden in colour on medium to high flame.keep aside.
- Now in a pan/wok heat 2tbsp oil, add chopped garlic,stir for few secs. add onion,capsicum and cabbage.Saute on a medium heat for few minutes.
- Add ginger chilli paste,saute well.Add soya sauce, tomato sauce, vinegar, red chilli sauce, schezwan sauce,food colour and salt.Mix well.
- In a small bowl add 1 tbsp corn flour and water to make paste,add this corn flour paste in the pan and mix well.
- Add fried idli and saute until well combined.
- Chinese chilli idli is ready to serve.
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