Discover all the very best Meen curry recipes on the net within the one cease place that is cooking guide. Whether or not you are searching for an impressive appetizer, an elaborate meal, or a fast and simple Meen curry , you'll discover the recipes and advice you need. We provide you only the perfect Meen curry recipe here. We also have wide variety of recipes to try.


Meen curry
Meen curry

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We hope you got insight from reading it, now let’s go back to meen curry recipe. You can cook meen curry using 17 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Meen curry:
  1. Prepare 500 gms sear fish (or any fish)
  2. Use 1 med size onion
  3. Prepare 1 cup thick coconut milk
  4. You need 1 cup thin coconut milk
  5. Prepare 2 green chillies
  6. Provide 1 med lemon sized tamriand soaked in warm water
  7. Get 11/2 tbsp ginger garlic paste
  8. Use 1 tbsp coriander powder
  9. Provide 1 tsp turmeric powder
  10. Prepare 11/2 tsp red chilli powder
  11. Use 2 twigs of curry leaves
  12. Use 4 tbsp oil
  13. Take 1 tsp mustard seeds
  14. Take 1/2 tsp fenugreek seeds
  15. Take 1/2 tsp all spice seeds (kabab cheeni)optional
  16. Prepare to taste Salt
  17. Take Pinch garam masala
Instructions to make Meen curry:
  1. Wash and clean the fish and extract coconut milk.
  2. Heat oil in a clay pot (Cheena chatti), add mustard, fenugreek and all spice seeds.
  3. Add sliced onions and saute. Add green chillies and curry leaves.
  4. Add ginger garlic paste, turmeric powder, red chilli powder,and coriander powder.
  5. Add thick and thin coconut milk and heat it over low to medium flame otherwise it'll get curdled.
  6. When it's boiling add fish along with tamriand paste. cook for 7 more minutes and add a pinch of garam masala. Serve after half an hour so flavours develop.

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