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Salted Eggs Bean Curd 咸蛋豆腐
Salted Eggs Bean Curd 咸蛋豆腐

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We hope you got benefit from reading it, now let’s go back to salted eggs bean curd 咸蛋豆腐 recipe. To make salted eggs bean curd 咸蛋豆腐 you need 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Salted Eggs Bean Curd 咸蛋豆腐:
  1. Prepare Bean Curd
  2. You need Salted Eggs Yolk
  3. Take Curry Leaf
  4. You need Chili's
  5. Get Salt
  6. Prepare Sugar
  7. Provide Butter
Instructions to make Salted Eggs Bean Curd 咸蛋豆腐:
  1. Each bean curd cut into 4pcs. Then deep fried till the surface looks dried.
  2. Hot wok with 3tbsp butter deep fried salted eggs yolk and added salt & sugar
  3. Once the salted eggs yolk occured with bubbles then add in curry leaf & chilies and lastly add in bean curd Stir-fried… then ready to be served.

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