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Before you jump to Guttivan Kaya recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You Might Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to guttivan kaya recipe. To cook guttivan kaya you need 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Guttivan Kaya:
- Get 200 gms Brinjals
- Prepare 2 tsp dry coriander
- Get 1/4 cup peanuts
- Use 1 pc red chilli
- Use 1/4 cup desicated coconut
- Prepare 1/4 tsp Fenugreek seeds
- You need 1 tbsp Tamarind pulp
- Provide 6-7 curry patta
- Get 1 pc Onion
- Use 1/2 tsp Mustard seeds
- You need 2-3 tbsp oil
- You need 1 tbsp Ginger chilli garlic paste
- Prepare to taste Salt
- Provide 1 tsp Turmeric powder
- Get 1 tsp Red chilli powder
- Prepare 1 tbsp dry coriander cumin powder
- Use 1 tbsp urad dal
Steps to make Guttivan Kaya:
- Roast dry coriander peanut dry red chilli urad dal curry patta dry fenugreek seeds desicated coconut and churn.masala is ready for stuffing. Soak tamrind in water for 1/2n hr. And churn Make a tamrind pulp.
- Now make a slit on a brinjal and stuff masala powder. Put oil in a cooker add mustard seeds chopped onion curry patta ginger chilli garlic paste saute and add 1/2glass water,Now add red chilli powder turmeric powder coriander cumin powder nsalt.Put stuff brinjals and spread remaining masala on brinjal.make 4whistle.Open the lid and add tamrind pulp and cook for 5-7mins.
- Ready to serve. tasty tasty subji is ready to serve.
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