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We hope you got insight from reading it, now let’s go back to red curry chicken recipe. To cook red curry chicken you only need 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red Curry Chicken:
- Get 2 tbsp vegetable oil
- Take 1 can (4 oz) red curry paste
- Provide 3 clove garlic, minced
- Provide 1 Shallot, minced
- Use 2 chicken breasts, chopped into bite size
- Provide 2 can coconut milk
- You need 2 potatoes, peeled and cut into bite size
- Provide 1 onion, sliced
- Take 1 cup baby carrots
- Provide 2 tbsp fish sauce
- Take 1 tbsp palm sugar
- You need 3 kaffir lime leaves
- You need 1 bunch Thai basil leaves, chopped
- You need 2 sliced red hot peppers (optional)
Steps to make Red Curry Chicken:
- Heat oil in large pot. Add garlic, shallots, and red curry paste, stir until fragrant. Add chicken and saute until no longer pink.
- Add coconut milk, potatoes, carrots, onions and kaffir lime leaves. Season with palm sugar and salt to taste. Cook until tender. Remove from heat and garnish with basil and hot pepper.
- Serve with rice or French bread.
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