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We hope you got benefit from reading it, now let’s go back to brinjal / aubergine salad recipe. To cook brinjal / aubergine salad you only need 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Brinjal / Aubergine Salad:
- Use 3 Brinjals
- Prepare 2 Carrots
- Use 1 Onion
- Take 4 Chillies
- Prepare 1 tsp Paprika
- Get 1 tsp Steak and chop
- Take 1 tsp Rajah
- Use 1 cube chicken stock
- Provide To taste ground pepper
- Get 1 tin baked beans
Instructions to make Brinjal / Aubergine Salad:
- Peel your carrots and dices it and boil it for +-10 minutes
- Chop your onion and Chillies together then drizzle the pot with cooking oil to fry.
- When the onion and Chillies are frying the rinse you brinjal and dices it.
- Remove the Carrots and drain water and put it aside.
- Then pour your brinjal in the mixture of onion also add that chicken stock.
- Stir and cover it for few minutes to cook and check again the season it with spices
- Stir and once the spices and brinjal is soft now you can open your tin of baked beans
- Pour the tin and stir and let it simmer for a while
- Your salad is ready now it's best serve cold with any meal.
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