Discover all the perfect Japanese-style Salad with Daikon Radish and Tuna recipes on the web in the one stop place that's cooking information. Whether or not you are in search of a formidable appetizer, an elaborate meal, or a fast and easy Japanese-style Salad with Daikon Radish and Tuna , one can find the recipes and recommendation you need. We provide you only the perfect Japanese-style Salad with Daikon Radish and Tuna recipe here. We also have wide variety of recipes to try.
Before you jump to Japanese-style Salad with Daikon Radish and Tuna recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.
You already have some knowledge of how crucial it is to have a fit and healthy heart. Think about this: How can the rest of your body stay healthy if your heart isn’t healthy? You already know that working out on a regular basis and leading a healthy lifestyle both factor to a great extent into the overall health of your heart. Are you aware, though, that there are several foods that can help your heart be healthier? Go on reading to find out which foods are beneficial for your heart.
Have you ever heard the old saying “an apple a day keeps the doctor away”? The truth is that apples contain plenty of terrific stuff in them to help promote a healthy heart. Apples have high soluble fiber content and this soluble fiber works as a scrubber on your artery walls, keeping the cholesterol from taking hold and causing blockages. One Red Delicious apple every day can make your LDL cholesterol levels drop by as much as eight percent! That’s a fantastic number if you’re attempting to make your heart healthy!
There are lots of foods you will find that that are great for your body. The truth is that each of the foods that we’ve mentioned here can help your body in a variety of ways. They are particularly great, however, for helping you keep your heart healthy. Begin eating these heart-healthy foods on a regular basis. Your heart will thank you!
We hope you got benefit from reading it, now let’s go back to japanese-style salad with daikon radish and tuna recipe. You can have japanese-style salad with daikon radish and tuna using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Japanese-style Salad with Daikon Radish and Tuna:
- You need 160 grams Daikon radish
- You need 1/2 Cucumber
- Use 20 grams Salted wakame seaweed
- Provide 30 grams Canned tuna
- Get 2 tsp Ponzu
- Provide 1 dash Salt
Steps to make Japanese-style Salad with Daikon Radish and Tuna:
- Julienne the daikon radish and cucumber, and rub with salt. Leave for a while so the moisture comes out, then squeeze.
- Remove the excess salt from the wakame and soak in water to soften. Squeeze it out, then slice into 2 cm pieces. Drain the canned tuna.
- Combine the ingredients from Steps 1 and 2, and mix in the ponzu to finish.
If you find this Japanese-style Salad with Daikon Radish and Tuna recipe helpful please share it to your good friends or family, thank you and good luck.
