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Before you jump to Caramalised Tart recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial For Your Health.
On TV as well as in magazines absolutely everyone is telling you to eat an apple a day, however, have you ever asked yourself why? Many men and women have lived with this philosophy for many years, and they also pass this on to their children. You will even find that individuals in other country’s also stick to this simple rule and they do not even know why. In our research we have learned why you are told to eat an apple a day and we will be sharing that with you here.
I am certain you know that fruits and vegetables will provide you with many of the vitamins you need to stay healthy, and apples are normally the item that most people have in their houses, but why? The first thing you should realize is that apples possess more vitamins and minerals when compared with some other fruits.. When it comes to the particular minerals that are in apples you will find, potassium, calcium and zinc just to name a few. Of course vitamins are in addition essential for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.
I am hoping I have revealed some information that revealed why apples are so good. The one thing you should recognize is that we only discussed a handful of the benefits of eating apples. You’ll be able to find many more benefits with regard to your health in relation to apples. So do yourself a favor and grab some apples the next time you go to the store. It can truly help your health for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to caramalised tart recipe. You can have caramalised tart using 14 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Caramalised Tart:
- Get 50 gms sugar powder
- Provide 100 gms maida/refined flour
- Prepare 25 grams butter
- You need 25 gms vanaspati or ghee
- Take 1-2 tsp Water
- Use Pinch salt
- You need 1 tsp lemon zest
- Take For Filling:
- Use 100 gms sugar
- Use 40 grams butter
- Prepare 15 grams ghee
- You need 1/4 cup condensed milk
- Take As required Dry fruits
- You need As required Cashew almonds rasins
Steps to make Caramalised Tart:
- First strain sugar and refined flour with strainer add butter salt ghee lemon zest etc. And mix all things if needs water add 1 tsp.and knead the dough.
- Dough should keep aside and make caramelised sugar.add sugar in a pan and heat it when change the colour into light brown.
- Add butter and ghee and stir it continuously and off the gas now add condensed milk and mix well
- Again on the gas and add dryfruits chopped and mix it well for one minute and it becomes not very thick or thin.
- Now take the dough and roll between the parchment sheet means place the dough insert and cover with another sheet and roll like chapatti.
- Now cut with the shape mould and press the rolled put in the base and prick with the fork and ready for all the mould.and bake it for 15minutes
- Ready the cooker with salt and stand hot it foto minutes and place the mould on a plate set mould six at a time.and cover with lid and bake for 15 minutes on slow fire.
- When sides are brown and take it from it and after cool it demould itand bake other tart also.from this dough I made 8 tart.My mould are small size depth.
- Now pour caramelised cream in the tart and enjoy the heavenly taste of caramelised tart with your family and friends.
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