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Patta Gobi aur Hari matar ki sabji
Patta Gobi aur Hari matar ki sabji

Before you jump to Patta Gobi aur Hari matar ki sabji recipe, you may want to read this short interesting healthy tips about Some Foods That Benefit Your Heart.

You already realize that the body calls for the heart to be healthy. Obviously, if your heart is unhealthy then the rest of you isn’t going to be healthy also. You already understand that regular workout and a healthy lifestyle are important in terms of the general health of your heart. Did you already know, however, that there are some foods that can help your heart be healthier? Continue reading to find out which foods are best for your heart.

Know that fish is more or less the healthiest food you can eat. You may already know this since you’ve likely been told to see to it that you eat fish at least twice a week. This is especially true if you’ve got heart problems or if your heart is not healthy. Be aware that fish is loaded with Omega 3’s which are what enables your body to break down unhealthy cholesterol. Try to eat fish a couple of times during each week.

There are tons of foods that you can eat that will be great for your body. To be sure, the foods mentioned in this article can help your body in many ways. They are especially terrific, though, for making your heart healthy as it possibly can. Try introducing these heart-healthy foods into your diet regularly. Your heart will be so much healthier if you do!

We hope you got insight from reading it, now let’s go back to patta gobi aur hari matar ki sabji recipe. To make patta gobi aur hari matar ki sabji you need 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Patta Gobi aur Hari matar ki sabji:
  1. Use 250 gram patta Gobi
  2. Provide 1 cup -hari matar
  3. Take 1 table spoon namak
  4. Use 1 table spoon haldi powder
  5. Provide 1/2 tbsp laal mirch Powder
  6. Take 2 -hari mirch
  7. Take pinch methi powder
  8. Get pinch hing
  9. Get hing jeera
  10. Use 1 tomato
  11. Take pinch dhaniya
Steps to make Patta Gobi aur Hari matar ki sabji:
  1. Sabse pahle gas pe kadhai take kadhai garam ho jaaye
  2. Kadhai me tel daal de tel garam hone ke Baad usme methi jeera hing aur hari mirch daal de
  3. Jab vo tadakne lage to usme patta Gobhi aur mater daal de.
  4. Fir sabji me haldi Lal mirch pauder namak aur garam masala daal ke dhak de.
  5. Thode dear baad dhakkan hata ke chala de halka jab vo gal jaaye to tamater daal de.
  6. Ab dheere 2 thode dear me chalte rahe sabji ab tayar ho jaayegi
  7. Gas band kar de fir usme Hari dhaniya daal ke kisi bowl me daal de fir paros de.

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