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We hope you got insight from reading it, now let’s go back to curry shrimp with vegetable recipe. You can cook curry shrimp with vegetable using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Curry shrimp with vegetable:
- Prepare 1 tablespoon salt
- Prepare 100 g frozen shrimp meat
- Get 1 tablespoon Sichuan chili powder
- You need 25 g Malaysia curry
- Prepare 100 g baby cabbage
- You need 150 g peas
- Provide 100 g shrimp meat
- Use 100 g baby cabbage
- Use 75 g flammulina velutipes
- Get an egg
- Get 100 ml milk
- You need 200 g carrot
Instructions to make Curry shrimp with vegetable:
- Put peas、carrot into boiled water，3mins later，put baby cabbage into it. After 2mins，get all the food out.
- Put frozen shrimp into boiled water，1min later，get the shrimp meat out
- Put all the ingredients together into a pan，stir gently，let the ingredients mix well.after 1or 2mins，cover the pot and simmer for 5-10mins.
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