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Fish roll
Fish roll

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We hope you got insight from reading it, now let’s go back to fish roll recipe. You can cook fish roll using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Fish roll:
  1. Use 2 cups flour
  2. Take 1 teaspoon baking powder
  3. Provide Pinch salt
  4. Provide Butter
  5. Use 1 egg for washing
  6. Use For the fillings;
  7. Prepare Fish
  8. Provide Bonnet pepper
  9. Provide Onions
  10. Take Ginger,Curry powder
  11. Use cubes Seasoning
Steps to make Fish roll:
  1. Mix flour,baking powder,salt and butter,add water to form a dough then cover and allow for abt 15mins
  2. Boil fish with all the seasonings,debone and mash,heat a pan with oil,add grinded bonnet pepper and onions then add the fish and continue frying till it's done
  3. Roll out the dough and cut it into a rectangle then add the fillings and roll then cut each roll into two halves
  4. Pre heat the oven,egg wash and bake

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