Here's how Chicken biryani may help you in weight loss
Weight management wants constant efforts. If you are someone trying to shed some additional kilos then you could always be on your toes. Watching your calorie consumption and likewise sticking to a balanced eating regimen is the secret to an efficient weight loss routine. It turns into really hectic to strike that proper steadiness between style and well being and therefore, we have to find an in-between resolution where taste meets health.
Don’t worry it isn't tough in any respect. You simply want to choose the best substances. Like Proteins! As you already must be knowing, protein is the building block of cell and is liable for repairing the broken tissues and muscles. It's also a super-powerful nutrient that helps in inducing satiety and stimulates weight reduction. Subsequently, consuming a high-protein weight loss plan will help you in losing a few pounds effectively.


Chicken biryani
Chicken biryani

Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about On This Page We Are Going To Be Taking A Look At The Lots Of Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to chicken biryani recipe. You can cook chicken biryani using 16 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Chicken biryani:
  1. Provide 1 kg rice
  2. You need to taste Salt
  3. Get Garammasala
  4. Prepare 2 cups Cooking oil
  5. You need leaves Coriander and mint
  6. Prepare 9 green chilllies
  7. Prepare tomatos half kg
  8. Prepare 1 kg Chicken
  9. Use 2 Onion
  10. Take 2 table spoon Ginger garlic paste
  11. Use Yougrt half cup
  12. Take 2 table spoon Biryani masala
  13. Get 1 table spoon Chilli flakes
  14. Use 1/2 spoon Turmeric
  15. Use Vinegar 2 tbl spoon
  16. Take Orange food colour
Steps to make Chicken biryani:
  1. Take krhai and add 1 1/2 cup oil and let it heat.. Now add cumin seeds 1 table and 2 finnally sliced onion and fry it untill golden Brown.. Nw take bowl put chicken in it and add 1table spoon vinegar chilli flakes, turmeric, salt biryani masala,garma masala, finnally chopped tomatos, fry onion, 1 cup yougrt in it and mix it well nw take that krhai again in which u have fried onion, put ginger garlic in the oil and let it fry for 1 min. And then put all the marinated chicken in it.
  2. Mix well marinaTed chicken masla with ginger garlic and cover with lid and cook for 20min on low flame. Untill the oil seprated and chickn become tender..
  3. On the other side take large pot and put water according to the rice. Now put 1table spoon cumin, some khara masala, few green chillies, half cup oil,and 1 spoon vinegar and cover it with lid and let it boil nw add rice and cook 75%..
  4. Nw take another pot put all the cook chicken salan in it and add some coriander and mint leaves… Nw then put above all th rice which u have boiled and then put coriander leaves, mint leavs at last and some orange food colour on it and leave it on dum on low flame for 10 mins..
  5. Finnally your delicios biryani is ready 😊😊.. Serve it with raita and salad.. Stay blessed

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