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Veg 99 with Noodles(leftover)Basket
Veg 99 with Noodles(leftover)Basket

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We hope you got insight from reading it, now let’s go back to veg 99 with noodles(leftover)basket recipe. To make veg 99 with noodles(leftover)basket you only need 18 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Veg 99 with Noodles(leftover)Basket:
  1. Get 1 bowl / (200) gms Leftover hakka noodles
  2. Take For Veg 99 ingredients-
  3. Use 100 gms Cabbage chopped
  4. Provide 1 big capsicum sliced
  5. Prepare 1 Carrot chopped
  6. Use 1 big onion
  7. Provide 50 gms french beans
  8. You need 2 spring onions green part as required
  9. Use 6 tbsp Maida
  10. Take 8 tbsp Cornflour
  11. You need As per taste salt
  12. Get For sauce-
  13. Take 4 tbsp tomato sauce
  14. Take 2-3 tbsp Red chilli sause
  15. Use 2 tbsp soya sauce
  16. You need 1 tsp Vinegar
  17. You need 2 tbsp Ginger, garlic chopped
  18. Take as required Oil for deep frying
Instructions to make Veg 99 with Noodles(leftover)Basket:
  1. I have made Hakka noodles. Leftover Noodles, and veggies so I have an idea to prepare a NoodlesBasket, and Veg 99 from (leftover vegetables). A basket with the help of a sieve and sprinkle some corn flour over it & deep fried in the oil.
  2. Take a mixing bowl add all leftover veggies, (A bowl)add more Fresh vegetables if you require. add maida cornstarch, salt,red chilli powder, garlic ginger, make a tight dough without water, with the help of Plastic sheet make a medium-thick Chapati and cut into the triangle-shape pieces and deep-fry all pcs.Veg 99 triangles is ready.
  3. Sauce for veg 99. Take a nonstick kadhai add 2 tbsp oil, add ginger garlic chopped. Saute for few seconds then add green chilli slits 2,3, add 1tbsp water then add tomato sauce, Red chilli sauce, Soya sauce. Then add vinegar, salt little bit, then add cornflour water and cook 1 minute.
  4. Add Already prepared Veg 99 triangles sprinkles. Spring onion leaves, serve crunchy veg 99 in the Noodles Basket.

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