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We hope you got insight from reading it, now let’s go back to parippu curry recipe. You can cook parippu curry using 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Parippu curry:
- Get 4 tbsps moong dal / cherupayar parippu -
- You need 1/4 cup coconut - grated
- Take 1 tsp jeera -
- Get 2 cloves garlic - - 3
- Take 1/4 tsp turmeric powder -
- Prepare as required salt -
- Get as required water -
- Use 1 tbsp coconut oil -
- Provide curry leaves - few
Instructions to make Parippu curry:
- First pressure cook moong dal with sufficient water for 1 whistle.
- After the pressure releases, open the lid and switch on the stove. Now add turmeric powder and salt.
- Grate coconut with jeera and garlic coarsely and add it to the boiling gravy. Mix well. Add water if required.
- Now add little coconut oil and few curry leaves.
- Parippu curry is ready to serve.
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