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Malabar special veg curry
Malabar special veg curry

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We hope you got benefit from reading it, now let’s go back to malabar special veg curry recipe. You can cook malabar special veg curry using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Malabar special veg curry:
  1. Use 1/4 cup Toor dal
  2. Take 300 grams ash guard
  3. Take 150 grams plantain
  4. Get 150 grams yam
  5. Use 2 nos colocasia
  6. Provide 2 nos tomato
  7. Get 2 nos chilly green
  8. Get 1 tsp chilly powder
  9. Provide 1 tsp turmeric powder
  10. Use to taste salt
  11. You need tamarind lemon a size
  12. Prepare 11/4 cups coconut scrapped
  13. Take 1/2 TSP cumin seed
  14. Prepare 3 nos shallots
  15. You need 1/2 TSP mustard seeds
  16. Get 2 tsps coconut oil
  17. Use 2 tsps coconut scrapped
  18. You need curry leaves few
Instructions to make Malabar special veg curry:
  1. Pressure cook all the ingredients except tamarind.
  2. When it is cooked, add tamarind water and bring it to boil.
  3. Make a ground paste with all the ingredients for grinding and add to the curry,off the flame just before it starts to boil and seasoning it with the above mentioned ingredients.
  4. Serve hot with rice.

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