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Caramel Apple Muffins
Caramel Apple Muffins

Before you jump to Caramel Apple Muffins recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

You already are aware that the body requires a healthy heart. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy either. You already know that regular workout and a healthy lifestyle are important in terms of the total health of your heart. Did you know, however, that some specific foods are terrific for improving the health of your heart? Keep on reading to learn which foods are best for your heart.

Blueberries are terrific for your heart. You’ll be happy to know that blueberries are high in antioxidants, particularly pterostilbene. Pterostilbene works in a similar way as the resveratrol you will find in grapes. This antioxidant could be able to help your body improve its ability to break down the fat and cholesterol you consume. The better it is for your body to process fat and cholesterol, the less apt it is for those things to clog your arteries and cause heart problems. That means that it helps keep your heart healthy.

There are many foods that you can consume that will be good for your body. It’s true that everything brought up in this article can help your body in a variety of ways. They are essentially great, though, for keeping your heart as healthy as it can be. Introduce these healthy foods into your diet every day. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to caramel apple muffins recipe. You can have caramel apple muffins using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Caramel Apple Muffins:
  1. Provide 1 (8 oz) container sour cream
  2. You need 1 cup sugar
  3. Use 2 large eggs
  4. Get 1 Tbls. Vanilla Extract
  5. Use 2 cups all-purpose flour
  6. Prepare 2 Tsp. Baking powder
  7. Get 1/2 Tsp baking soda
  8. Provide 1/2 salt
  9. Get 2 cups peeled and diced Granny Smith apples
  10. You need 1 (14 oz) package caramels
  11. Take 3 Tbls. whipping cream
  12. Use 1 cup chopped lightly salted, roasted pecans
  13. Provide Wax Paper
  14. Prepare sticks Food safe twigs or craft
Steps to make Caramel Apple Muffins:
  1. Cinnamon Topping: Stir together 1/3 cup firmly packed light brown sugar, 1-1/2 Tbls. All-purpose flour, and 1/4 Tbsp cinnamon in a small bowl. Cut in 1-1/2 Tbsp. Butter with a pastry blender or fork until mixture resembles course meal. Set aside
  2. Preheat oven 375 prepare cinnamon Topping as directed.
  3. Beat sour cream and next 3 ingredients at low speed with a electric mixer 30 seconds or until blended
  4. Stir together flour, and next 3 ingredients. Add to sour cream mixture, beating at low speed just until blended. (DO NOT OVERMIX!) stir in diced apples. Spoon into a lightly greased 12 cup muffin pan. Filling 3/4 full; sprinkle with Cinnamon Topping.
  5. Bake at 375 for 18 to 20 minutes or until golden brown and a wooded pick inserted in center comes out clean. Immediately remove from pan to cool on wire rack; cool completely about 30 minutes.
  6. Microwave caramels in a microwave-safe bowl at HIGH 1 to 2 minutes or until smooth, stirring at 30 seconds intervals. Let mixture stand, stirring occasionally, 5 minutes or until thick enough to coat muffins.
  7. Quickly dip bottom 3/4 of each muffins into caramel mixture; roll bottom half of caramel coated portion of muffins in chopped pecans and place muffins, Carmel side up, on a lightly greased wax paper. (If caramel mixture starts to harden before you've dipped all the muffins, microwave a few seconds to soften) insert food- safe twigs or craft sticks into caramel-covered portions of muffins

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