This is how Loaded Baked Potatoes & Buffalo Chicken Casserole might help you in weight reduction
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Before you jump to Loaded Baked Potatoes & Buffalo Chicken Casserole recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already know that you should have a healthy heart. Consider this: if your heart is unhealthy then the rest of your body won’t be either. You already know that getting regular exercise and sticking to a healthy lifestyle both factor heavily into the overall health of your heart. Did you know, however, that several specific foods are good for making your heart be healthier? In the following paragraphs, you will find out which foods are great for your heart.
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We hope you got insight from reading it, now let’s go back to loaded baked potatoes & buffalo chicken casserole recipe. You can have loaded baked potatoes & buffalo chicken casserole using 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Loaded Baked Potatoes & Buffalo Chicken Casserole:
- Take 2 lb Cubed Chicken Breasts
- Take 10 medium Potatoes
- Provide 1/3 cup Evoo/Extra Virgin Olive Oil
- You need 6 tbsp Red Hot Hot Sauce
- Get Seasonings
- Prepare 1 each Onion & Garlic Powders, Paprika, Cayenne & Black Pepper, Seasoned Salt
- Use Topping
- Use 2 cup Mexican or Feista Blend Cheese. Green Onlons, Cooked Chopped Bacon
Instructions to make Loaded Baked Potatoes & Buffalo Chicken Casserole:
- Preheat oven to 450°F.
- Cube Potatoes bout inch, inch and a half. Place potatoes, seasonings, evoo & hot sauce in bowl. Mix & coat potatoes.
- Scoop potatoes out leaving behind as much marinade as possible. In 9×11 dish sprayed with Olive Oil cookin spray. Bake approx 50 mins mixing every 10 min.
- While potatoes are cooking, cube chicken same as potatoes, then add to the left over hot sauce evoo marinade, let stand for now.
- When potatoes crisp & brown on all sides (aprox 50 mins), reduce heat to 400°F, add cubed Chicken cook about 10 more mins stir cook another 5 to 10 mins add topping & let cook an additional 10 mins.
- Serve with Additional Hot Sauce & or Ranch Dressing!
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