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We hope you got benefit from reading it, now let’s go back to aviyal (mixed vegetables curry) recipe recipe. To make aviyal (mixed vegetables curry) recipe you only need 17 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Aviyal (Mixed vegetables curry) Recipe:
- Provide Yellow pumpkin
- Use potatoes
- Prepare beans
- Provide carrot
- Take drumstick
- Prepare mango (optional)
- Provide green peas
- You need bottle gourd / Lauki
- Provide double beans
- Take grated coconut
- Take 1 tbsp jeera
- Use 1 big onion
- Provide 2 green chilli
- You need 1/2 tsp mustard seeds
- Use 1/2 tsp urad dal
- Provide leaves curry
- You need 2 tbsps curd
Instructions to make Aviyal (Mixed vegetables curry) Recipe:
- Take fresh vegetables of you choice,like yellow pumpkin, potato, beans, carrot,drumstick,mango (optional),green peas,double beans etc.
- Clean,wash and cut the vegetables into 1 inch pieces.Pressure cook them for 1 whistle and keep them aside.
- Coarsely grind grated coconut,onions 1 big,green chillies, cumin seeds (jeera).
- Keep the cooked vegetables on the stove and add in the coarsely grounded ingredients.Add salt to tatse,cook till the raw smell goes off. Add little curd to itand mix well.
- Temper some mustard seeds,urad dal and curry leaves in 1/2 tsp oil and add to the curry.
- Serve hot with rice and papad
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