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We hope you got insight from reading it, now let’s go back to veggi egg curry recipe. You can cook veggi egg curry using 15 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Veggi egg curry:
- Use 4 Eggs boiled and grated (only white part)
- You need 2 cups: cabbage chopped
- Take 3-4 : green chilly chopped
- Take 2 tbsp: ginger- garlic paste
- Use 1 tsp : mustard seeds
- Provide 1 tbsp ; curry leaves
- Prepare 1 cup : chopped onions
- Provide 1/2 cup : spring onions
- You need 1/2 cup :fresh coriander
- Provide 1-1/2 tsp:Turmaric powder
- Take 1-1/2 tsp : chilly powder
- Take 1 tsp : garam masala powder
- Prepare 1 tsp:chat masala
- Provide to taste salt
- You need 3 tbsp :oil
Instructions to make Veggi egg curry:
- Take a large pan or kadai,heat oil and add mustard seeds in it, let them pop now add green chilly, curry patta, ginger -garlic paste,saute for few minutes. add chopped onions cook them until light brown.add chopped cabbage to this and stir it for couple of minutes.
- Add red chilly powder, turmeric powder, garam masala powder, salt and chat masala powder,coriander- cumin powder, spring onions,and cook them until cabbage becomes slightly soft, keep stirring in between to avoid burning.
- Last Add grated boiled eggs (only white part) and mix them well.garnish with fresh coriander leaves,now our curry is ready to serve,
- You can have it with rice or just wrap it in a chapati. masala butter burn is also goes well with this dish.
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