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We hope you got insight from reading it, now let’s go back to easy and healthy daikon radish soup recipe. You can cook easy and healthy daikon radish soup using 6 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Easy and Healthy Daikon Radish Soup:
- Provide 250 grams Daikon radish
- Take 700 ml Water
- You need 1 Soup stock cube
- Prepare 1 dash Salt and pepper
- Prepare 1 tsp Oyster sauce
- Get 1 tsp Soy sauce
Steps to make Easy and Healthy Daikon Radish Soup:
- Put the water in a pan. Peel the piece of daikon radish, and slice it very thinly right over the pan using a vegetable slicer or mandoline. You can just julienne the daikon radish with a knife, of course. Cut it as thinly as you would for a salad.
- Add the soup stock cube, and simmer until the daikon radish is very soft. Add the soy sauce, oyster sauce and salt and pepper to taste and serve.
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