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Before you jump to Coconut Pumpkin Soup recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to coconut pumpkin soup recipe. You can have coconut pumpkin soup using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Coconut Pumpkin Soup:
- Get 1 medium sized squash
- Get 2 onions
- You need 1 1/2 tsp coriander
- Prepare 1 1/2 tsp cumin
- Take 1/4 tsp cayenne (or more to taste)
- Take 1 L veg stock
- You need 200 mls coconut milk
- You need 2 garlic cloves, crushed
Steps to make Coconut Pumpkin Soup:
- Dice the onions, and peel, de-seed and chop the squash.
- Sweat the onions with the garlic for 10 minutes. Add the spices and cook for a further 5 minutes.
- Add the squash and cook it down with a splash of the stock for 15-20 mins until the squash starts to soften.
- Add the rest of the stock and simmer gently until the squash is soft and tender.
- Blend the soup and add the coconut milk. Add salt and pepper to taste.
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