Best Recipes for Healthy

So you is likely to be preparing Tempered/ Tadka Curd Rice🍚 recipes for your loved ones but this suggestions may be useful.
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Before you jump to Tempered/ Tadka Curd Rice🍚 recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

You already are aware of how important it is to have a heart that is healthy. Of course, if your heart is in bad shape then the rest of you isn’t going to be healthy either. You already know that working out on a regular basis and sticking to a healthy lifestyle both factor heavily into the overall health of your heart. Did you already know, however, that there are some foods that can help you have a healthy heart? In the following paragraphs, you will find out which foods are good for your heart.

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We hope you got insight from reading it, now let’s go back to tempered/ tadka curd rice🍚 recipe. To cook tempered/ tadka curd rice🍚 you need 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tempered/ Tadka Curd Rice🍚:

1. Prepare 1 1/2 cup leftover rice
2. Prepare 1/2 cup curd
3. Provide 1/4 cup milk
4. Prepare 1 tsp finely chopped ginger
5. Take 2 tsp White urad dal
6. Get 2 tsp ghee/ oil
7. Take Rai
8. Take Jeera
9. Get leaves Curry
10. Take 1 dried whole red chilli
11. Take Jeera Powder opional
12. Prepare to taste Salt
13. Prepare Few pomegranate seeds
14. Use Fresh chopped coriander for garnishing

Instructions to make Tempered/ Tadka Curd Rice🍚:

1. Take a bowl & add leftover rice
2. Now add milk, curd, finely chopped ginger & salt to it.
3. Mix well & keep aside. Let it marinate for 3 to 4 hours.
4. After 3 to 4 hours check whether the consistency is wetty or not. If you find it dry add little curd to it. If not then well & good.
5. Now take tadka pan & add ghee or oil any of your choice.
6. When hot enough add urad dal & rai to it.
7. When rai splutters add jeera, whole dried red chilli, curry leaves.
8. Add this tadka to rice & mix well.
9. Garnish it with freshly chopped coriander & pomegranate seeds.
10. Curd Rice ready to serve😊

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