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Before you jump to My Family's Traditional Baked Beans recipe, you may want to read this short interesting healthy tips about Foods That Are Good For Your Heart.
You already are certain that you have to have a fit and healthy heart. Consider this: if your heart isn’t fit then the rest of your body won’t be healthy either. You already know that if you want your heart to be healthy, you must lead a good and healthy lifestyle and work out on a regular basis. Do you know, though, that several specific foods are great for making your heart feel better? If you would like to know which foods to eat to improve your heart health, go on reading.
Beans–would you believe it?–are really good for your heart. Sure, the after-effects of ingesting beans might not be the best for your nose, but they are very healthy for you. It doesn’t mean, though, that simply consuming beans will undo the harmful effects of consuming unhealthy foods or make your heart better by magic. What we do mean is that substituting in beans or edamame for the chicken on your green salad or eating a soy burger rather than a beef hamburger is a superb idea. Luckily, beans are really tasty and who knows…you might not even miss real meat.
There are many foods that you can include in your diet that are beneficial for your body. To be sure, the foods listed in this article can help your body in all sorts of ways. They are particularly great, however, for helping you keep your heart healthy. Start consuming these hearty foods every day. Your heart will be so much heartier if you do!
We hope you got benefit from reading it, now let’s go back to my family's traditional baked beans recipe. You can have my family's traditional baked beans using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook My Family's Traditional Baked Beans:
- Provide 2 quarts baked beans
- Get 2-1/2 tablespoons Heinz Tomato Ketchup
- Take 1/3 cup dehydrated minced onion
- Provide 2 teaspoon yellow prepared mustard usually Plochman's or French'
- Prepare 1/2 cup packed dark brown sugar
- You need 1/2 pound sliced smoked bacon
- Prepare 1 tablespoon dark brown sugar to sprinkle on top
Instructions to make My Family's Traditional Baked Beans:
- Preheat oven to 350 degrees Fahrenheit
- Mix all the ingredients except the 1 tablespoon dark brown sugar and the bacon.
- Pour into a cast iron skillet or 9x13 baking pan.
- Chop the bacon into small pieces.
- Place over the top of the bean mixture. Cover all the surface area with the bacon.
- Then sprinkle the dark brown sugar over the top of the bacon and beans.
- Bake in the oven 45 minutes till bacon is done.
- Let rest for 10-12 minutes.
- Serve I hope you enjoy!!
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