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Before you jump to Baked Ziti Variation recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
You already are aware that the body calls for a healthy heart. Of course, if your heart isn’t healthy then the rest of you isn’t going to be healthy too. You already know that working out on a regular basis and leading a healthy lifestyle both factor greatly into the overall health of your heart. Did you know, however, that some specific foods are terrific for making your heart feel better? Go on reading to discover which foods are best for your heart.
Beans, unbelievably, are actually good for your heart. The after effects of eating them may not have a good smell, but they’re terrific for your body. This doesn’t mean that just consuming beans will counteract the effects of other bad foods you might be eating. What we mean is that substituting in pinto beans or edamame for the chicken on your green salad or eating a soy burger in place of a beef hamburger is a superb idea. Fortunately, beans have a very good taste and you never know, you might prefer them to your beefburgers and chicken.
There are lots of foods that you can eat that are beneficial for your body. It’s true that each of the food mentioned in this article can help your body in a variety of ways. The foods mentioned are essentially good for the heart, though. Try to start incorporating these healthy foods in your diet every day. Your heart will thank you for it!
We hope you got insight from reading it, now let’s go back to baked ziti variation recipe. You can have baked ziti variation using 24 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Baked Ziti Variation:
- Prepare 48 oz spaghetti or tomato sauce
- Provide 3 lb Ground beef
- Take 1 lb spicy Italian sausage
- Provide 32 oz tri color Garden Rotini Pasta
- Provide 32 oz ricotta cheese
- Provide 1/2 cup grated parmesan cheese
- Provide 1/4 cup grated Extra sharp white cheddar cheese
- Get 1/4 cup grated Monterey jack cheese
- Prepare 1/2 cup crumbled feta cheese
- Prepare 16 oz sliced mozzarella cheese
- Provide 1/2 cup merlot red wine
- Take 2 clove garlic (minced)
- You need 4 eggs (whisked)
- Get 1 tsp fresh basil (chopped)
- Prepare 1 tsp oregano (chopped)
- Take 1/2 tsp rosemary (chopped)
- Take 1/2 tsp thyme (chopped)
- Use 1/4 cup parsley (chopped)
- Get 1 tbsp Extra virgin olive oil
- Provide 4 medium mushrooms (minced)
- Prepare 1 pinch lemon pepper
- Get 1 pinch White or black pepper
- Get 1 pinch Sweet chili powder
- Take 2 pinch crushed sea salt
Instructions to make Baked Ziti Variation:
- In small sauce pan, saute mushrooms, garlic, rosemary and thyme with olive oil. carefully add merlot. and let simmer for 20 mins.
- in large sauce pan with medium heat, add spaghetti sauce, oregano. carefully add ingredients from saute pan into sauce. let simmer for 45 mins to an hour or more depending on preference.
- brown the ground beef and spicy sausage and drain grease, then set aside.
- in large mixing bowl, add ricotta, eggs, basil, parsley, cheddar, jack, parmesan, feta and dry seasonings, with large spoon mix until blended.
- boil dry pasta for 6 minutes until al-dente or use fresh and then mix with spaghetti sauce until covered.
- preheat oven to 350
- in 2 13x9 deep baking or casserole pans layer pasta on bottom, then layer ground beef and sausage then cover with ricotta cheese mix, then layer again with pasta topped with slices of mozzarella. do the same for both. bake in oven for 45 mins or until cheese bubbles on top or for 75 mins if you like your top layer slightly crunchy. let cool for 5 mins, dish out and enjoy with a side of garlic toast and a glass of red wine.
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