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Before you jump to Mexican Lasagna recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
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We hope you got benefit from reading it, now let’s go back to mexican lasagna recipe. To cook mexican lasagna you only need 18 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to cook Mexican Lasagna:
- You need 1 pound lean ground beef
- Use 1 (1 ounce) packet of taco seasoning
- Provide 1 small onion, chopped
- Get 4 garlic cloves minced
- Provide 2 jalapeños, seeded and chopped
- Prepare 1 tablespoon butter
- Take 1 teaspoon lime juice
- Take 1 teaspoon granulated sugar
- You need 15 ounce can of fire roasted tomatoes
- Take 3 tablespoons chopped fresh parsley
- Provide 1 tablespoon fresh chopped oregano
- Take 18 (6 inch) corn tortillas
- Use 1 cup prepared salsa
- Get 6 cups shredded Mexican blend cheese
- Prepare For Garnish
- Use as needed Green onions, sliced
- Take To serve
- Take as needed Sour cream and salsa for serving
Instructions to make Mexican Lasagna:
- Preheat the oven to 350. Spray a 9 by 13 inch baking pan with non stick spray
- In a skillet heat butter add onion, garlic and jalapeño and soften
- Add ground beef and cook until browned
- Add taco seasoning, tomatoes with juices, lime and sugar cool until blemded
- Turn off heat and add in parsley and oregano
- Line the bottom of the prepared pan with 6 of the corn tortillas
- Spread half the meat miure
- Add 2 cups cheese evenly over meat
- Add 6 more tortillas
- Add remaing beef mixture
- Then 2 cupsmore cheese
- Add remaning 6 tortillas
- Then top with salsa and remaining cheese
- Top with green onions and bake 25 to 30 minutes until cheese melts
- Let sit 15 min before slicing. Offer sour cream and Salsa for serving
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