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Zuppa Toscana KP
Zuppa Toscana KP

Before you jump to Zuppa Toscana KP recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic For Your Health.

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I really hope I have revealed some good information that explained why apples are so good. In this article we just covered several of the benefits of eating an apple a day. You’ll be able to discover many more benefits with regard to your health when it comes to apples. When you go shopping again, be sure to purchase some apples, their in the produce section. It can really help your overall health for short term and also for the long haul.

We hope you got benefit from reading it, now let’s go back to zuppa toscana kp recipe. To make zuppa toscana kp you need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Zuppa Toscana KP:
  1. Provide 1 lb Bulk Italian Sausage
  2. Provide 1/2 tbsp Red Pepper Flakes
  3. You need 8 slice Bacon (cut into 1/2" pieces)
  4. You need 1 1/4 large Onion (diced)
  5. Provide 1 1/2 tbsp Garlic (minced)
  6. Get 6 3/4 can Chicken Broth (13.75 oz cans)
  7. Provide 8 medium Potatoes (sliced 1/4" thick)
  8. Provide 2 2/3 cup Kale (rinsed and chopped)
  9. Provide 1 1/3 cup Heavy Cream
Steps to make Zuppa Toscana KP:
  1. In a large pot or dutch oven brown Sausage w/ Red Pepper Flakes. Drain, Rinse, Set aside.
  2. In same pot cook Bacon until just crisp. Drain grease except for 3 Tbsp. Add Onions and Garlic. Cook until onions are translucent.
  3. Add in Chicken Broth and bring to a boil. Add in Potatoes and simmer until potatoes are fork tender
  4. Add Sausage, Kale, and Heavy Cream. Simmer 4-5 minutes.
  5. Serve topped with grated parmesean, and a Breadstick on the side.

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