So you might be preparing Chicken curry recipes for your loved ones but this tips may be useful.
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We hope you got insight from reading it, now let’s go back to chicken curry recipe. You can cook chicken curry using 16 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Chicken curry:
- Use For gravy:
- Prepare 4 medium sized onions puree
- You need 2 medium sized tomatoes
- Use 1 tbsp oil
- Provide 1 tbsp ghee
- Prepare as per required Water
- Prepare For chicken marination:
- Prepare 1/4 cup curd
- Use 650 gm chicken
- Take to taste Salt
- Prepare 2 tbsp chicken masala
- You need 1 tbsp red chilli powder
- Take 1 tsp turmeric powder
- You need 1 tbsp dhaniya jeera powder
- Use 2 tbsp ginger-garlic-greenchilly paste (G3)
- You need 1 tbsp roasted besan
Instructions to make Chicken curry:
- Wash your chicken properly. For chicken marination: take a bowl, add chicken, curd, G3 paste, all dry masalas and mix it properly. Marinate for 1 hour.
- For gravy: Heat oil & ghee in pressure cooker, add onion puree..cook till colour changes to light brown.
- Add marinated chicken in pressure. Cook for 5 minutes. Now chicken changes the colour, add tomato puree and mix well. Cook chicken on medium flame, as tomato puree mixed properly and then add water as per required.cover with lid. cook till 3 whistle on medium flame. Off the gas.
- Now pressure cooker release the air. Open the lid. And check the consistency of gravy. Garnish with coriander and sprinkle garam masala. Serve chicken with roti or rice. Enjoy ur delicious chicken.
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