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The ingredients needed to make Creamy baked chicken with potatoes#mashujaarecipe:
- You need 1 kg chicken :for marinade
- Provide 1 tsp salt
- Use 1 tsp black pepper
- Use 1/2 tbsp ginger paste
- Provide 1/2 tbsp garlic paste
- Use 1 tsp mixed herbs
- You need 3 tbsp white vinegar
- Prepare 3 tsp cooking oil
- Use 1 pinch red colour 3 tbsp yoghurt (maziwa mala)
- Take 1 tsp honey
- Use 6-7 potatoes
- You need 2 carrots
- Take White sauce:1 tbsp margarine
- Prepare 2-3 tbps white flour
- Provide 1/2 tsp salt
- Provide 1/2 tsp black pepper
- You need 400 ml milk
Instructions to make Creamy baked chicken with potatoes#mashujaarecipe:
- Cut the chicken into 8 PCs,clean and marinate with the marinade mixture of salt,pepper, ginger paste, garlic paste,mixed herbs,white vinegar, oil,honey,yoghurt and a pinch red colour
- Cover the chicken and let it absorb the marinade for 30mins-40 mins
- Meanwhile,boil the potatoes and carrots for 8 mins,when cool, chop carrots,peel potatoes and cut into pcs
- In an oven or using a 4 spoon oven style, bake the chicken for 10 mins,turn the chicken and bake for 5-8 mins again
- Prepare the white sauce.put a tbsp of margarine in a sufuria on low heat,add in the white flour,mix until flour is roasted to light brown colour.remove from heat.after a minute of it cooling, add in milk and salt and pepper and mix well.
- White sauce continued: now put on medium heat and keep mixing until the milk boils,lower heat and allow it to boil for 2-3 mins more while mixing it.remove from heat.
- Take a baking dish and arrange the carrots and potatoes in it.pour some white sauce on that.make layers of the potatoes and carrots alternating with the white sauce
- Place the baked chicken on the potatoes and spread its stock on the potatoes too
- Bake for 10 mins and serve hot.
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