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Before you jump to My Family's Superb Kimchi Hot Pot recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. Occasionally, though, the last thing you need is to have to cook meals from scratch. Once in a while you need to check out the drive through while you are on your way home and complete the day. There is no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how to eat healthy when you hit the drive through.
Choose a drive through for a restaurant that is known for catering to people with better palates. Arby’s as an example, is void of burgers. You could consume roast beef sandwiches, wraps and salads as a substitute. Wendy’s, although no stranger to the hamburger, likewise includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds featuring its deep fried chicken parts and other terribly unfit items.
Traditional logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, letting someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to my family's superb kimchi hot pot recipe. You can cook my family's superb kimchi hot pot using 19 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare My Family's Superb Kimchi Hot Pot:
- Take 300 grams Pork belly
- Get 1 tbsp ★ Soy sauce
- Get 1 tbsp ★ Sake
- Prepare 1 clove ★ Grated garlic
- Get 300 grams Napa cabbage kimchi
- Use 2 tbsp Sake
- Use 800 ml Water
- You need 1 tbsp ☆ Gochujang
- Get 1 tbsp ☆ Red miso or blended miso
- Prepare 2 tbsp ☆ Soy sauce
- Get 1 tsp ☆ Sugar
- Prepare 1 clove ☆ Grated garlic
- Get 1 pinch Salt
- Prepare 1 bunch Garlic chives
- You need 1 or 2 blocks Tofu
- Provide 1 Enoki mushrooms, bean sprouts, napa cabbage
- Provide 1 Daikon radish, carrot, Japanese leeks
- Take 1 Sesame oil
- You need 1 tsp Chinese soup stock
Steps to make My Family's Superb Kimchi Hot Pot:
- Cut the pork into 4-5 cm lengths. Mix all ★ ingredients and grated garlic and use mixture to marinate pork for 15 minutes.
- Cut the vegetables to your liking. Cut tofu into 6 or 8 pieces.
- Squeeze the liquid out of the kimchi and save. Mix all ☆ ingredients in a bowl.
- Heat an earthen pot with sesame oil (1 tablespoon) and cook the pork.
- Add sesame oil to Step 4, add kimchi from Step 3, and cook for 1-2 minutes.
- Add sake, water, kimchi liquid, and Chinese soup stock to Step 5, and after it boils, add tofu and cores of Chinese cabbage. Continue cooking.
- Add the ☆ ingredients and salt to Step 6, and add the rest of vegetables (add Chinese chives, leek, the leaves of Chinese cabbage and enoki mushrooms in the end, because they cook the quickest).
- I also added Chinese soup stock in the ingredients. You don't have to, but if the kimchi lacks flavor, it'll be good to add it.
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