So that you might be preparing Vegetable curd curry recipes for your family however this tips may be helpful.
By no means cook this stuff in an Air Fryer
In the last few years, Air Fryers have change into very popular in addition to an essential kitchen appliance. Primarily an amped-up countertop convection oven, it's quite ceaselessly beneficial by cooking specialists to organize frozen meals, bake cookies, and even fry bacon, chicken and different meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has loads much less fats. This cooking method may also minimize down on a few of the different dangerous results of oil frying.
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We hope you got benefit from reading it, now let’s go back to vegetable curd curry recipe. You can have vegetable curd curry using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Vegetable curd curry:
- Prepare garlic
- Prepare onion
- Get tomato
- Get capsicum
- Prepare green chilli
- Get salt coriander powder haldi powder red chilli powder
- Take Powder garam masala kasuri methi
- You need ghee
- Take medium bowl curd
- Use malai
Steps to make Vegetable curd curry:
- Cumin seeds garlic& dry chilli roast into gee till brown
- Now add finely chopped vegetables capsicum tomato & onion
- Sotte for 2 min do not over cook add salt coriander powder haldi powder red chilli powder & boondi
- Now add curd & malai stir continues do not over heat off flame garnish it garm
- Masala fresh coriander or kasuri methi ready to eat please do not boil this
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